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Polyglycerol Fatty Acid Ester (PGE)

Emulsifier | Stabilizer | Thickener | Surfactant

Overview

Polyglycerol Fatty Acid Ester (PGE) - is food emulsifier that is produced by esterifying polyglycerol with fatty acids. It is widely used in the food industry to improve the texture, stability, and overall quality of various food products.

Appearance	Yellow to brownish powder or waxy substance
Purity	99.0% Min	HS Code	2915.70
Acid Value (mgKOH/g)	5.0 Max	CAS No.	67784-82-1
Packaging	25KG/Bag or Drum	EINECS No.	211-708-6

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KEY PROPERTIES

Improving the smoothness, creaminess, and mouthfeel by creating a uniform texture

Emulsifying Properties

It has strong emulsifying properties, creating stable emulsions by reducing the surface tension between water and oil.

Good Stability

It provide good stability to food products by preventing phase separation and maintaining a uniform texture over time.

Low Hygroscopicity

It exhibit low hygroscopicity, meaning it has a reduced tendency to absorb moisture from the surrounding environment.

Wide Compatibility

It is compatible with a wide range of food ingredients, making them versatile and suitable for various food processing.

KEY APPLICATIONS

Elevate your culinary creations with our innovative emulsifiers

Bakery Products

It help in creating a finer crumb and a softer texture in bread, cakes, and pastries.

Dairy Products

It is utilized in dairy products such as ice cream, yogurt, and cheese to stabilize emulsions and prevent phase separation.

Confectionery

Like chocolates, candies, and fillings, it act as anti-bloom agents to prevent sugar crystallization and fat migration.

Margarine & Spreads

It help create a smooth and spreadable texture in margarine while improving its stability and resistance to melting.

RECOMMENDED PRODUCTS

Dextrose Monohydrate (Glucose)
Sorbitol
Corn Starch
Cream of Tartar
Lecithin (Phosphatidylcholine)
Sodium Tripolyphosphate (STPP)
Sodium Saccharin
Menthol Crystal (DL-Menthol)
Yeast Powder
Tartaric Acid

SERVICES AND PROCESSES

Random Sample

>> Intentional Consultation

>> Proposal recommendation

>> Sample confirmation

Factory Inspection

>> Negotiate quotations

>> Invitation for factory inspection

>> Authorized signing

Deal

>> Placing an order with a deposit

>> Production testing

>> Delivery acceptance

After Sales

>>Transportation and Storage

Guidelines

>>7 * 24-hour response

CERTIFICATES

ISO9001
ISO2200
BRC
FSSC2200
KOSHER

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ALLIED MERIT INDUSTRIAL LIMITED

Hotline : +86 137 9532 4339

Address: Bldg 01, No.883-885, Road Pinggang, Lin-gang Special Area of China (Shanghai)

E-mail: alex@allymerit.com

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TAGS: PGE E475 GMS40 Fatty acid Polyglycerol Emulsifier Stabilizer Thickener Surfactant Food emulsifiers